Dalhousie University

Overview

The Agricultural Business program at Dalhousie University, located on the Truro campus, equips students with the skills to effectively manage and enhance agribusiness operations through a hands-on, agriculture-oriented learning approach. This program emphasizes the intersection of business management and the agri-food sector, providing a comprehensive understanding of the industry's dynamics.

What you'll study

The curriculum is thoughtfully designed to establish a strong foundation in business principles while integrating agricultural and agri-food contexts. Students will engage in a mix of classroom instruction, laboratory work, and practical agricultural experiences, ensuring a well-rounded education. The program includes:

• Core agriculture and agri-food foundations: Courses may include topics like Agricultural Ecosystems.
• Business and management: Subjects such as Marketing, Financial Accounting, and Financial Management.
• Agribusiness value-chain and industry applications: Focus on Agribusiness Value Chain Management.
• Research and applied problem-solving: Courses like Research Methods in Agriculture.
• Sustainability and sector issues: Explore topics like Issues in Agribusiness Sustainability.

For those interested in an Honours pathway, there may be an option to complete a thesis on a relevant topic, subject to academic performance and program regulations. Students can also choose elective courses to tailor their education to specific interests, depending on degree requirements.

Entry requirements

Career prospects

Graduates of the Agricultural Business program can pursue a variety of career paths within the agri-food and agricultural sectors. Potential roles may include positions in agribusiness management, agricultural marketing, financial analysis, and sustainability consulting. The program's comprehensive approach ensures that students are well-prepared to meet the challenges of the evolving agricultural landscape and contribute positively to the industry.