Deakin University

Overview

The Master of Nutrition and Population Health at Deakin University provides a comprehensive examination of human nutrition. This program combines insights from various disciplines, including public health, food science, biochemistry, physiology, epidemiology, psychology, sociology, and policy-making.

What you'll study

Core Courses:

• Principles of Nutrition
• Public Health Nutrition
• Biochemistry and Physiology for Human Nutrition
• Lifespan Nutrition
• Understanding Human Nutrition Research Studies
• Essentials of Food Science

Capstone Project: A research project or thesis is required to showcase your expertise and understanding of the subject matter.

Entry requirements

To apply for this program, candidates must meet one of the following criteria:

• A completed three-year bachelor’s degree or postgraduate degree in any discipline from an accredited institution.

OR

• A minimum of three years of relevant professional experience.

Career prospects

Graduates of this program can explore a wide range of career opportunities across various sectors, including government agencies, non-governmental organizations (NGOs), community organizations, the food industry, and consultancy services. The skills acquired during the program prepare graduates to tackle pressing public health nutrition challenges and contribute meaningfully to community health initiatives.