James Cook University

Overview

The Bachelor of Science in Aquaculture Science and Technology at James Cook University prepares graduates with vital competencies to tackle pressing global challenges in aquaculture. This program emphasizes innovative practices and sustainability in the aquaculture industry, equipping students with the knowledge and skills necessary to thrive in various roles within this dynamic field.

What you'll study

Core Courses Include:

• Preparatory Chemistry
• Preparatory Mathematics
• Science, Technology and Truth
• Modelling Natural Systems
• Quantitative Methods in Science
• Professional Placement
• Aquaculture Systems Design
• Fish Nutrition and Feeding
• Environmental Management in Aquaculture

Entry requirements

Applicants are encouraged to meet the following criteria:

• Completion of 12 years of schooling or equivalent
• Assumed knowledge in English and Mathematical Methods
• Recommended background in Biology, Chemistry, or related subjects
• English proficiency demonstrated by one of the following:
• TOEFL iBT: Minimum score of 74
• PTE Academic: Minimum score of 52
• IELTS: Minimum score of 6.0

Career prospects

Graduates of the Bachelor of Science in Aquaculture Science and Technology have diverse career opportunities in the aquaculture sector. They may pursue roles in fish farming, environmental management, research, and consultancy. Additionally, graduates may be eligible for a post-study work permit, allowing them to gain practical experience in their field after completion of their studies. It is advisable to consult the relevant immigration authority for specific details regarding work permit eligibility and duration.