Beer: the science of brewing

edX MOOC / Non-credit USD 99
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Beer: the science of brewing

About this course

Ever wondered why your beer tastes the way it does? Learn how the ingredients, different biochemical reactions and process parameters in beer brewing influence the taste and aroma of beer.

What you'll learn

  • understand the impact of ingredients on beer taste
  • identify biochemical reactions in brewing
  • analyze brewing process parameters

Skills you'll gain

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