野菜を無駄なく美味しく！自家製乾物作りとその活用法講座
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About this course
野菜を家庭で干して乾物にする方法を３つのパターンに分けてご紹介。特別な道具は必要なく、家の中で干すこともできます。失敗しないためのポイントをおさえたわかりやすいカリキュラムになっています。これで、もう野菜を無駄にすることはありません。自家製乾物を美味しく食べる料理も動画で３品ご紹介。自家製乾物を使ったモロッコ風シチュー／干し人参とレーズンのヨーグルト戻しサラダ／切り干し大根の炊き込みご飯普段の料理にどう活かすかのヒントもお伝えします。
What you'll learn
- techniques for drying vegetables at home
- recipes that use homemade dried vegetables
- tips to avoid common mistakes in vegetable drying
Course objectives
- learn various methods for home vegetable drying
- discover how to prepare dishes using dried vegetables
Skills you'll gain
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