The BS in International Agricultural Development at the University of California, Davis prepares students to tackle global challenges in food systems, rural livelihoods, and sustainable agriculture. You’ll study agriculture alongside the social, economic, and environmental factors that shape development outcomes.
The Bachelor of Science in International Agricultural Development at the University of California, Davis equips students with the knowledge and skills to address pressing global issues in food systems, rural livelihoods, and sustainable agriculture. This program emphasizes the intersection of agriculture with social, economic, and environmental factors that influence development outcomes.
The curriculum is designed to provide a solid foundation in the principles of agricultural development, progressing to advanced topics in the field. Students engage in a combination of required courses, electives, and hands-on learning experiences.
Students may have the opportunity to engage in laboratory work and/or complete a capstone project as part of their upper-division coursework. Specific capstone or thesis requirements should be confirmed in the UC Davis catalog for the relevant academic year.
Prospective students should meet the academic criteria for admission, including maintaining a competitive GPA. It is essential to check the university's official guidelines for the most accurate and relevant entry requirements.
Graduates of the International Agricultural Development program are well-prepared for diverse career paths in agricultural policy, sustainable development, food security, and related fields. They may find opportunities in governmental agencies, non-profit organizations, international development, and private sector roles focused on agriculture and sustainability.
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