The Agricultural Economics – Applied Agricultural Economics BSc at Purdue University equips you with economic and quantitative skills to analyse issues in food systems, agricultural markets, and resource sustainability. You’ll learn how to apply data and economic reasoning to real-world decisions in policy, agribusiness, and trade.
The Bachelor of Science in Agricultural Economics - Applied Agricultural Economics at Purdue University provides students with essential economic and quantitative skills to address complex issues within food systems, agricultural markets, and resource sustainability. This program emphasizes the practical application of data and economic reasoning to inform decisions in policy, agribusiness, and trade.
The curriculum integrates foundational economic principles with applied coursework tailored to the agricultural sector. Students will engage in a blend of theoretical and practical learning experiences. The following course components outline key areas of focus:
Note: For a detailed semester-by-semester plan, including electives and credit requirements, please refer to Purdue’s official degree requirements for this major.
Graduates of the Agricultural Economics - Applied Agricultural Economics program can pursue a variety of career paths in sectors such as agribusiness, policy analysis, and resource management. With a strong foundation in both economics and agricultural practices, alumni are well-positioned to take on roles in government agencies, private firms, and non-profit organizations dedicated to food systems and agricultural sustainability.
Shortlist scholarships and plan your application — free guidance from our advisors.