Cornell University

Overview

The Bachelor of Science in Hotel Administration at Cornell University equips students with a comprehensive understanding of business and hospitality management through a blend of rigorous coursework and hands-on learning experiences. Graduates develop essential skills in communication, finance, and operations, alongside a leadership mindset that prepares them to thrive in the global hospitality sector.

What you'll study

Core course areas (availability may vary):

• Organizational Behavior and Leadership Skills
• Financial Accounting
• Hotel Operations
• Food Service Operations
• Microeconomics for the Service Industry
• Business Writing for Hospitality
• Business Computing

Learning approach

• Integration of core business principles within hospitality contexts
• Coursework focused on operational and service-oriented decision-making
• Development of communication and writing skills for professional environments
• Collaborative learning experiences with diverse peers

Capstone project

Students will engage in a capstone or final project, demonstrating their cumulative knowledge and skills. For precise details, please consult Cornell’s current requirements for the Bachelor of Science in Hotel Administration.

Entry requirements

There are no specific GRE, GMAT, or GPA requirements publicly stated for this program. However, applicants should verify current admission standards directly with Cornell University.

Career prospects

Graduates of the Hotel Administration program at Cornell University are well-prepared for diverse career opportunities within the hospitality industry. They often pursue roles in hotel management, event planning, food service management, and other related fields, utilizing their comprehensive training to excel in various professional environments.