University College Cork

Overview

The MSc in Food Microbiology at University College Cork (UCC) equips students with advanced knowledge of microorganisms within the food chain. This programme emphasizes critical areas such as food safety, spoilage, fermentation, and food biotechnology. Students engage in a hands-on approach with a significant laboratory component and complete a six-month lab-based research dissertation, preparing them for roles in quality assurance, research, and innovation within the food and beverage sector.

What you'll study

Programme Structure: The course consists of a structured taught component followed by an extensive research dissertation.

Taught modules (typical)

• Research Frontiers in Food Microbiology
• Analytical Food Microbiology
• Molecular Techniques in the Life Sciences
• STEPS – Scientific Training for Enhanced Postgraduate Studies

Research dissertation

• Food Microbiology Library Project (to support dissertation preparation and literature review)
• Lab-based research dissertation (6 months)

Assessment: Students are typically evaluated through a combination of coursework, laboratory assessments, and dissertation performance.

Entry requirements

Applicants should possess a Second Class Honours Grade I (or equivalent) in a primary honours degree (NFQ Level 8) in a discipline that includes a substantial laboratory science component.

Career prospects

Graduates of this programme are well-prepared for various roles in the food and beverage industry, particularly in areas related to food safety, quality control, and research and development. Additionally, they may be eligible for post-study work permissions in Ireland, subject to meeting the relevant immigration criteria.

• Eligibility: Successful completion of the programme and appropriate Irish immigration permission at the time of application.
• Duration: Post-study work permissions are generally granted for a limited duration, depending on current regulations and individual circumstances.
• Employment conditions: Certain conditions may apply to employment under post-study work permissions.