East Tennessee State University

USA
4 Scholarships 80 Programs 3 Degree levels
Bachelor

Bachelor's in Dietetics and Clinical Nutrition Services

DegreeBachelor
FieldDietetics and Clinical Nutrition Services.
F

Cost & earnings at East Tennessee State University What students borrow here, and what they go on to earn

You borrow $19,442 median federal debt
You repay $221/mo over 10 years
Graduates earn $44,859 10 yrs after entry
Debt clears in 3.6 yrs of the salary premium
US Department of Education figures See the full breakdown →

Overview

The Bachelor's in Dietetics and Clinical Nutrition Services at East Tennessee State University is designed to equip students with the knowledge and skills necessary to excel in the field of nutrition and dietetics. This comprehensive program focuses on the science of nutrition and its application in clinical settings, preparing graduates to promote health and manage diseases through dietary interventions.

What you'll study

Throughout the course, students will engage in a variety of subjects that cover both theoretical and practical aspects of dietetics. Key areas of study include:

  • Human Nutrition: Understanding the essential nutrients and their role in human health.
  • Medical Nutrition Therapy: Learning to assess and treat dietary needs for patients with specific health conditions.
  • Food Science: Exploring the properties of food and how they affect health and disease.
  • Community Nutrition: Focusing on nutrition education and interventions in local communities.
  • Clinical Practicum: Gaining hands-on experience in clinical settings under the supervision of registered dietitians.

Entry requirements

To be eligible for the Bachelor's in Dietetics and Clinical Nutrition Services, prospective students should possess a high school diploma or equivalent. Additionally, applicants are expected to meet specific academic criteria, which may include prerequisite courses in biology, chemistry, and mathematics. A strong passion for health and nutrition will also be beneficial for success in this program.

Career prospects

Graduating from this program opens doors to various career opportunities in the health and nutrition industry. Alumni can pursue roles such as:

  • Registered Dietitian Nutritionist (RDN)
  • Clinical Dietitian in hospitals and healthcare facilities
  • Community Nutrition Educator
  • Food Service Manager
  • Nutrition Consultant in private practice

With the growing awareness of the importance of nutrition in maintaining health, graduates will find themselves well-positioned to make a significant impact in their communities and beyond.

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Programme details are indicative and may change — always verify current information with the official university website before applying.