Qassim University

What you'll study

The MSc in Animal Production combines advanced coursework with an independent research project. Core subjects typically cover animal nutrition and feed formulation, reproduction and breeding technologies, animal physiology and health, genetics and selection, and sustainable livestock production systems. Students also study research methodology and scientific statistics to support experimental design and data analysis.

Practical components include laboratory techniques in physiology and nutrition, feed evaluation, herd/flock management practices, and field-based studies on commercial farms. The programme culminates in a supervised thesis that requires original research and a written dissertation, often addressing production challenges relevant to the regional livestock sector.

Entry requirements

Applicants are usually required to hold a recognised bachelor’s degree in animal production, animal science, agriculture, veterinary science or a closely related discipline, with a good academic record. Candidates may need to provide transcripts, a statement of research interest or provisional research proposal, and letters of recommendation.

Selection can include evaluation of academic background, an interview with potential supervisors, and assessment of English language competence where appropriate. In some cases applicants without a directly related degree but with substantial professional experience in animal production may be considered, subject to additional preparatory coursework.

Career prospects

Graduates of the programme are prepared for technical, managerial and research roles across the livestock and allied sectors. Typical career paths include positions as livestock production managers, animal nutritionists, breeding and genetics specialists, extension officers, feed industry technologists, and consultants for production systems.

Other options include continuing to doctoral-level research or pursuing academic careers as lecturers and researchers. Graduates also find roles in government agricultural agencies, private sector agribusiness, veterinary production units, and non-governmental organisations focused on rural development and food security.

Why study at Qassim University

Qassim University is located in one of Saudi Arabia’s key agricultural regions, giving students access to active livestock enterprises and regionally relevant research problems. The university’s faculties involved in animal production offer practical training facilities and laboratories for nutrition, physiology and breeding research.

Students benefit from supervision by faculty with expertise in applied animal production, opportunities for fieldwork in commercial farms, and collaborations with regional agricultural stakeholders. The programme’s emphasis on applied research aims to equip graduates with the technical skills and problem‑solving experience sought by employers in the livestock sector.