A stand-alone, graduate-level certificate offering supervised training in nutrition and food sciences. Suited to graduate students seeking concentrated, non-degree professional preparation in dietetics who may need federal or private loan support while enrolled.
The source page lists this programme under Nutrition and Food Sciences but does not specify modules, coursework, or practicum details. Prospective applicants should consult the department for the curriculum and supervised-practice components associated with the internship.
The programme is classified as a graduate certificate for financial-aid purposes. The general eligibility rules for aid-eligible certificate students are noted on the source page:
The source text does not list explicit career outcomes or professional titles tied to the certificate. Because this is a graduate-level certificate in Nutrition and Food Sciences, applicants should contact the department for guidance on how the internship aligns with career pathways or professional credentialing.
Not all certificates at Cal Poly Pomona are aid-eligible. For stand-alone certificates that are eligible, students may access Federal loan programs or private education loans. Specifically for graduate-classified, aid-eligible certificates the page lists potential aid types including the Federal Direct Unsubsidized Loan, Federal Graduate PLUS Loan, and private education loans. Further information on applying for and maintaining aid is available through the university's Graduate Student resources (How to Apply, Aid Notifications, Getting your Aid, and Keeping your Aid).
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